Bioyo Yogurt Drink Uses 100 Billion Postbiotic Cells to Support Healthy Digestion and Strengthen Immunity

(Afamily) – The trend toward proactive healthcare is placing increasing emphasis on protecting gut health and reinforcing the body’s natural immune barrier. Among emerging solutions, the new-generation Postbiotic Lactococcus lactis Plasma (LC-Plasma) is attracting attention for its high stability and effective immune-supporting properties.

Applying this technology, Nutricare and the Nutricare Medical Nutrition Institute, USA (NMNI-USA) have successfully developed Bioyo Probiotic Yogurt Supplement, providing a nutritional solution that supports healthy digestion and strengthens immunity for the whole family.

Postbiotic technology – A scientific advance supporting healthy digestion and stronger immunity

Alongside advances in nutritional science, multiple generations of beneficial bacteria have been researched and applied to support gut health and strengthen immunity. LC-Plasma is regarded as a new advance in nutritional science because of its ability to act directly on the immune system. Having been “pre-activated” after fermentation, Postbiotic cells are highly stable and are less affected during storage or while passing through the stomach’s acidic environment, helping them maintain biological activity after entering the body.

Postbiotic – A strain capable of activating the immune system’s “commander” pdcs

Postbiotic LC-Plasma can activate plasmacytoid dendritic cells (pDCs), which are likened to the immune system’s “commander cells.” Once activated, these cells rapidly send signals that help the body detect viruses and bacteria at an early stage while promoting the production of type I interferon, an important factor in strengthening the body’s ability to fight pathogens. Through this mechanism, the immune system can respond more quickly and effectively, helping to reinforce the body’s natural defenses.

Directly influencing pDCs is considered difficult with conventional strains of beneficial bacteria. Therefore, the ability of Postbiotic Lactococcus lactis Plasma to activate pDCs has attracted researchers’ attention and opened a new approach to using beneficial bacteria to support immune health.

To date, the effectiveness of Postbiotic has been documented in more than 38 scientific studies, including over 18 human clinical studies on its efficacy and safety.

A study involving 213 healthy adults found that the group supplemented with Postbiotic experienced symptoms such as cough, fever, and influenza less frequently than the control group during the follow-up period.

A study conducted by Vietnam’s National Institute of Nutrition in collaboration with the Kirin Research Center (Japan) among 892 primary school students in Vietnam also found that supplementation with Postbiotic Lactococcus lactis Plasma helped reduce symptoms such as fever and diarrhea, while also reducing the number of school days missed due to respiratory and digestive problems.

Bioyo Yogurt Drink with 100 Billion Postbiotic Cells* Supports Healthy Digestion and Strengthens Immunity

Recognizing the potential of Postbiotic technology to help strengthen immunity, particularly in young children, Nutricare partnered with the Nutricare Medical Nutrition Institute, USA (NMNI-USA) to successfully research and develop Bioyo Yogurt Drink with 100 billion Postbiotic cells, supporting healthy digestion and stronger immunity.

Using advanced beneficial-bacteria technology, Bioyo Yogurt Drink provides 100 billion Postbiotic Lactococcus lactis Plasma cells combined with soluble fiber (FOS and inulin) to support a healthy digestive system, help balance the gut microbiota, and strengthen the body’s natural defenses.

Thanks to the stability of Postbiotic cells, the product can be stored at either room temperature or under cool conditions without affecting their quality. Bioyo Yogurt Drink with 100 billion Postbiotic cells contains no preservatives and has a shelf life of up to 10 months, making it convenient for children to take to school, on outings, or to consume every day. The product has a mild sweet-and-tangy flavor, is easy to drink, and tastes better when chilled, making it suitable for many young children’s preferences.

Modern nutrition trend: Building health on the foundation of immunity

The development of Postbiotic technology is opening a new approach in modern nutrition. While beneficial-bacteria products were previously known mainly for supporting digestion, nutritional solutions supplemented with Postbiotic now also play an important role in reinforcing a healthy immune system. Thanks to their high stability and ability to maintain biological activity, Postbiotic cells are regarded as a generation of beneficial bacteria suited to the proactive healthcare needs of modern families.

Nutricare and the Nutricare Medical Nutrition Institute, USA (NMNI-USA) expect Bioyo Yogurt Drink with 100 billion Postbiotic cells to become a modern nutritional solution supporting healthy digestion and stronger immunity. At the same time, thanks to the stability of Postbiotic, the product also offers greater convenience in everyday storage and use.

* A minimum of 100 billion Postbiotic Lactococcus lactis Plasma cells in four 110 ml cartons.

 Source: https://afamily.vn/sua-chua-uong-bioyo-ung-dung-100-ty-loi-khuan-postbiotic-ho-tro-tieu-hoa-khoe-tang-cuong-de-khang-236260720220726676.chn